Garlic-Parmesan Chicken Tenders With Roasted Green Beans and Tomatoes
Garlic-Parmesan Chicken Tenders With Roasted Green Beans and Tomatoes
Get the recipe: garlic-parmesan chicken tenders with roasted green beans and cherry tomatoes.
One Sheet Pan Roasted Garlic-Parmesan Chicken Tenders and Green Beans with Fresh Grape Tomatoes
4.78 from 9 votes
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This chicken is packed with flavor and it goes perfectly with the roasted green beans and fresh tomatoes. It's simple enough for a weeknight meal yet elegant enough to serve to friends over the weekend.
Course: Main Course
Cuisine: Italian
Keyword: chicken, one pan chicken recipe
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 4 servings
Calories: 441 kcal
Author: Jaclyn
Ingredients
- 1 1/4 lbs boneless skinless chicken breasts , sliced into 1 1/4-inch thick strips
- 1/2 cup plain bread crumbs
- 1/4 cup + 2 Tbsp slightly packed , finely grated parmesan cheese
- 3/4 tsp dried basil
- 1/4 tsp each dried oregano , thyme and crushed rosemary
- Salt and freshly ground black pepper
- 5 Tbsp olive oil , divided
- 2 cloves garlic , minced
- 1 lb fresh green beans , tops trimmed
- 1 cup grape tomatoes , sliced into halves
Instructions
- Preheat oven to 400 degrees. Line a large rimmed baking sheet with parchment paper.
- In a shallow dish whisk together bread crumbs, parmesan, basil, oregano, thyme, and rosemary and season with salt and pepper to taste. Add 4 Tbsp olive oil to a separate shallow dish and stir in garlic.
INSTRUCTIONS
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