italian herb bruschetta chicken

italian herb bruschetta chicken

Italian Herb Bruschetta Chicken

Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins

Italian Herb Bruschetta Chicken is a low carb alternative to a traditional Bruschetta! Transform ordinary chicken into a delicious, flavourful meal!
Course: Chicken, Dinner
Cuisine: American
Keyword: Bruschetta Chicken

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Servings: 4 people
Calories: 257 kcal
Author: Karina

Ingredients

• For The Chicken:
• 2 large boneless, skinless chicken breasts halved horizontally to make 4 fillets
• 3 teaspoons Italian seasoning*
• 2 teaspoons minced garlic
• salt to taste
• 1 tablespoon of olive oil (for cooking)
• For The Topping:
• 4 Roma tomatoes finely chopped
• 1/4 of a red onion finely chopped (or 3 cloves finely chopped garlic)
• 4 tablespoons shredded fresh basil
• 2 tablespoons olive oil
• salt to taste
• ½ cup freshly shaved parmesan cheese
• Balsamic Glaze: (you can use store bought, or this recipe)
• 1/2 cup balsamic vinegar
• 2 teaspoons brown sugar (OPTIONAL)

Instructions

1. Season chicken with Italian seasoning, garlic and salt. Heat oil in a grill pan or skillet, and sear chicken breasts over medium-high heat until browned on both sides and cooked through (about 6 minutes each side). Remove from pan; set aside and allow to rest.
2. Combine the tomatoes, red oniaon, basil, olive oil in a bowl. Season with salt. Top each chicken breast with the tomato mixture and parmesan cheese.
3. Serve immediately with balsamic glaze (optional).

INSTRUCTIONS

For full instructions you can go to : https://cafedelites.com

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